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Persimmon
Available Only In Fall
Order and Sow In Fall.
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 Scientific Name: Diospyros virginiana
Common Name: Persimmon
Other Common Names:
Common Persimmon, Persimmon,
Persimmon, Indian
Plant Type: Perennial
Where To Plant: Full Sun to Partly Shady
Soil Types: Average
Zones (See US Zone map): 4-9
Germination: Easy. Needs to be sown in fall where it's final growing
destination is. Requires a cold winter cycle. Will sprout in the spring of
the year.
Number of Seeds Per Pack: 20
Uses: Medicinal
Notes: Bark and unripe fruit used for astrigent, diarrhea, hemostatic for hemmorrhages. Ripe fruit edible.
DIOSPYROS VIRGINIANA. Persimmon is sometimes planted for its edible fruit. Dried fruit is added to baked goods and occasionally is fermented with hops, cornmeal, or wheat bran into a sort of beer. The dried, roasted, ground seeds have been used as a substitute for coffee. The inner bark and unripe fruit are sometimes used in treatment of fevers, diarrhea, and hemorrhage. Indelible ink is made from fruit. Persimmon flowers are useful in the production of honey.
Price: $2.95/pkt
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Order Here Online |
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Any statement made concerning medical
conditions treated with this herb is not intended as sound medical advice. The
seeds are NOT to be ingested only planted. Herbs need to taken only with
the guidance of a trained physician or established herblist.
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